Tony Lukes
|
|
|
|||||||||||||||
|
Tony Lukes opened in Wildwood Crest in the spring of 2011 and early reports from patrons show mixed reviews.
Under the ownership of Tony "Luke" Lucidonio, Jr, Tony Lukes has undergone an aggressive expansion program with 3 restaurants in Philadelphia and others in Atlantic City and Bahrain, and more planned to open throughout the U.S.
Tony grew up working in the family business since he was 13 and now splits his time between managing the business and performing as a film and TV actor.
Set in a red/white doo wop decor, they are open for breakfast lunch and dinner and offer a huge selection of breakfast sandwiches (including Philly favorite --- scrapple) and a variety of cheesesteaks, hoagies, and pork, chicken, and fish sandwiches.
The Wildwood/Cape May area has a wealth of Cheesesteak and hoagie restaurants and Tony Lukes comes up short as being in a class as one of the best. If your are looking for the best cheesesteaks in the Wildwood Cape May area, it is suggested you try Russo's Market in North Wildwood and Louie's in Cape May
Learn more about the process we use to rate New Jersey restaurants.
| Return to New Jersey Leisure Guide Home| Return from Tony Lukes to Wildwood Restaurants |
Looking for something? |
Hear about others restaurant experiences, ask questions, post your responses, and share your restaurant comments with others. |
Fine Dining |
|
| No Stars | Below average |
| One star | Average |
| Two stars | Above Average |
| Three stars | Excellent |
| Four stars | Best in Class |
| N/A= A casual dining eatery, not rated as a fine dining restaurant | |
Monthly Newsletter |