Greek City Restaurant
A Ramsey, NJ Dining Review
Restaurant Highlights
Fare: Greek
Price: Expensive
Food Quality:
Service:
Decor:
Overall Rating:
Note: Four star Rating System from no stars = poor to Four stars
= Best in Class
Note: Four star Rating System from no stars = poor to Four stars
= Best in Class
Value: Excellent
Noise Level: Moderate
Dress: Casual
Recommended For: Diners who enjoy good, reasonably priced Greek food in a friendly, attractive setting.
Not Recommended For: Diners who prefer high end Greek food with more fine dining amenities and a full service bar.
Recommended dishes: When available, The Bronzino; The Lamb Souvlaki; and The Paidakia (baby loin of lamb chops)
Liquor: BYOB
Attractive decor
Good selection of well prepared grilled fish
Some menu items are overcooked
Restaurant Review
Greek City Restaurant is unpretentiously located in the corner of the Ramsey Square Shopping Center, with an attractive interior that is unlike it's drab exterior.
Open for lunch and dinner, they are especially popular at lunch time with patrons from local businesses.
Greek City is owned and operated by Teddy Christakis, formerly serving as the maitre d'hotel at the Harbor House in Fort Lee.
The kitchen is run by Chef Antonio Hernandez formerly with Varka Estiatorio in Ramsey. Christakis oversees the dining room staff and welcomes guests with a warm, gracious greeting
Chef Hernandez presents an seasonally changing menu featuring many of the Greek classics and grilled fish items
Decor is modern and attractive with earth toned brown and dark beige colors. The walls are adorned with Bourbaki (Greek Greek stringed instruments), framed prints of Christakis' photographs of Greece, and white and blue vases throughout the dining area.
Preferred dining room seating is in the frosted glass booths with hardwood tables.
To enhance the warm ambience, soft Greek music plays in the background.
(updated: August, 2015)
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