Buddakan, Atlantic City, NJ:
A Restaurant Review
Buddakan in Atlantic City is consistently one of New Jersey's best Asian fusion restaurants offering excellent food in a stunning, vibrant setting.
Buddakan: Restaurant Summary
Fare: Asian Fusion
Price: Very Expensive
Food Quality: Creatively prepared, artfully presented dishes, using quality ingredients
Service: Professional, knowledgeable, attentive without being intrusive
Ambiance: Over the top Hollywood style posh, with dimly lit, Asian, trendy, romantic vibe
Overall Rating: 3 1/2 stars --- One of the best restaurants in south Jersey
Note: Four star Rating System from
1/2 Star = poor to Four stars = Best in Class
Value: Good
Noise Level: Moderate
Dress: Upscale Casual
Recommended For: Diners who enjoy top draw Asian fusion cuisine with extraordinary decor in a trendy, vibrant setting.
Not Recommended For: Budget conscious diners who prefer less expensive, simpler food in a more family oriented casual setting
Recommended dishes: When available, Alaskan King Salmon; Wok Cashew Chicken; and the Wasabi Crusted Filet Mignon.
Liquor: Full service bar with an excellent selection of specialty cocktails
Restaurant Review
Buddakan is an excellent Asian-Fusion restaurant operated by the famed Stephan Starr restaurant group with locations in NYC and Philadelphia.
This is destination restaurant that is ideal for diners looking for a memorable experience either for an intimate romantic occasion or for celebrating a special occasion.
The menu features influences from China, Japan, Thailand, and Korea that come together to provide creatively prepared, and artfully presented dishes.
The restaurant is located on the third floor of the The Playground in a spacious setting. The interior decor is extra ordinary --- posh, Hollywood style with it's dimly lit blend of Asian with a trendy NYC vibe.
The centerpiece of the main dining area is the giant gold Buddha statue on the top end of table overseeing the diners.
There are several private dining areas located around the main dining area as well as an upstairs. The booths on the sides of the main seating area are ideal for a romantic occasion or a private function with friends. They have bench seating with soft cushions and throw pillows. The booths are surrounded with gold beads and chiffon.
Buddakan is open seven days/week
(updated: December, 2019)
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The methodology used is research, analysis driven --- as opposed to that of a single restaurant critic or a social media platform, viewer comment posting board.
