
Lambertville Station Restaurant
11 Bridge St
Lambertville, NJ
Fare: Traditional American
Price: Inexpensive to Expensive
Food Quality: Uses healthy grass-fed beef and fresh local farm to table ingredients. However, preparation of the different menu items tends to be inconsistent.
Service: Welcoming and friendly, though inconsistent during busy weekends.
Ambiance/Decor: The setting is upscale, contemporary, in a restored 19th century train station overlooking the canal and the Delaware River.
Overall Rating: 2 1/2 stars
Note: Four star Rating System from 1/2 Star = poor to Four stars = Best in Class
Noise Level: Moderate
Dress: Casual
Recommended For: Couples, business dinners, celebrations, tourists
Not Recommended For: Casual diners seeking comfort food or fast service
Recommended dishes: When available, The Filet Mignon center cut filet topped with caramelized cipollini butter, served over a potato pancake and roasted pepper coulis; The Short Ribs Coffee and chili rubbed with roasted garlic mashed and sauteed spinach; and for lighter fare The Lobster Roll steamed lobster, mayonnaise, celery, onion on a toasted top split roll.
Liquor: Full-service bar with a broad selection of wines by the bottle and glass.
Lambertville Station Restaurant offers upscale American cuisine in a historic train station setting, blending scenic canal views with locally sourced fare and elegant ambiance. Known for its fine dining and romantic atmosphere, it’s ideal for special occasions
Lambertville Station Restaurant & Inn is housed in a beautifully restored 19th-century train station along the Delaware River. For over 36 years, it has been a cornerstone of Lambertville’s hospitality scene. The ownership has remained committed to preserving the building’s historic charm while offering a refined dining experience. Their vision centers on elevated American cuisine, local sourcing, and creating memorable moments for guests through scenic dining and warm service
Lambertville Station specializes in traditional American fare with a contemporary twist. The menu features:
While not fully organic, the restaurant emphasizes quality and freshness, making it a solid choice for health-conscious diners.
The culinary team is known for classic techniques and elevated plating, with a focus on seasonal specials and wine pairings.
The restaurant’s setting is one of its strongest assets:
Staff are welcoming and friendly, though service can be inconsistent during busy weekends. Waitstaff are generally knowledgeable about the menu and wine list, and the team strives to accommodate dietary preferences and special requests
Lambertville Station stands out for its historic charm, scenic location, and multi-venue dining options—including a wine cellar, canal-side patio, and elegant indoor rooms. It’s a rare blend of heritage and hospitality, making it one of Lambertville’s most iconic dining destinations
Updated October 2025
Our Restaurant Rating Criteria to Ensure Minimum Subjective Evaluation