The yb Eat Place, Cape May, NJ:
A Restaurant Review
The yb Eat Place
(The younger brother)
314 Beach Avenue
(between Perry & Jackson Streets)
Cape May, NJ
The YB Restaurant Highlights
Fare: New American - Mediterranean Influence
Price: Moderate - Expensive
Food Quality: Excellent. Well executed dishes using high quality fresh ingredients creatively prepared and served
Service: Friendly, attentive.
Ambiance/Decor: Upscale-casual atmosphere with a cozy, chic cafe ambiance
Overall Rating: 2 1/2 Stars
Note: Four-star Rating System from 1/2 star = poor to Four stars = Best in Class
Noise Level: Moderate - loud
Recommended For: Diners who enjoy excellent, non-traditional and creative new American dishes at an affordable price,
Not Recommended For: Diners who prefer an extensive menu with more fine dining amenities and bar service.
Recommended dishes: When available, For Dinner, The Halibut with asparagus & bearnaise; The Chilean Bass with potatoes; and for Brunch The Lobster Flatbread with bacon & truffle aioli.
Alcohol: BYOB
The yb in Cape May, NJ offers a fresh, modern Mediterranean twist on contemporary American cuisine, served in a cozy, stylish setting.
This intimate eatery is the brainchild of Chef Peter Karapanagiotis, the younger brother of John Karapanagiotis, the owner and chef of the popular George’s Place just down the street.
Chef Peter brings both charm and serious culinary chops to the table. Before opening yb in 2012, he held the role of Executive Chef at Privé and Brasserie Perrier in Philadelphia, and refined his skills at acclaimed spots like Buddakan and Le Bec-Fin. He also made an appearance on the Food Network’s “Chopped,” showcasing his talent to a national audience.
Today, the yb stands out as one of Cape May’s top dining destinations—offering thoughtfully crafted, flavor-packed dishes at prices that are surprisingly affordable for the area.
The limited menu is a curated selection of New American dishes, heavily inspired by Mediterranean flavors. Seafood and pork belly often take center stage, while beef and chicken are rarely featured. Each dish is prepared using fresh, high-quality ingredients, and the experience is elevated with a complimentary amuse-bouche served between courses.
Located across from the promenade in the heart of Beach Avenue, the yb features a small dining space with a cozy café vibe.
The decor blends modern and eclectic touches—dim lighting, black-and-white fabric-covered banquettes, and large framed photos of international cities. Tables are simply set with black tops, a fork and steak knife in a cloth napkin pocket, and a votive candle resting in a bed of loose coffee beans.
Open seasonally with varying days and hours.
Reservations are accepted.
Limited parking; metered street parking available.
(Updated: October 2024)
Our Restaurant Rating Criteria to Ensure Minimum Subjective Evaluation
