

Prestigious "Best Restaurant" Recognition
Awarded to establishments earning 3 stars or higher for culinary excellence, service, and overall dining experience.
Fare: French
Price: Very Expensive
Food Quality: Excellent. Well-executed, artfully presented, and prepared using seasonal, fresh ingredients.
Service: Professional, attentive, without being intrusive, though a bit pretentious.
Ambiance/Decor: Outstanding. Located on the grounds that resemble a small European village. The dining rooms are adorned with original artwork, rustic fireplaces, and a mixture of Old-World elegance and New World color.
Overall Rating: 3 stars
Note: Four star Rating System from 1/2 Star = poor to Four stars = Best in Class
Noise Level: Moderate
Dress: Upscale Casual
Recommended For: Romantic dates, anniversaries, art lovers, upscale brunches
Not Recommended For: arge families with young children, casual diners
Recommended dishes: When available, The seared scallops with corn risotto, chanterelles and herb; The Strip loin of free-range veal with truffled leek pierogies, chanterelles, pea puree and chived fromage blac; and the vegetarian selection of wild mushroom pie.
Liquor: Excellent wine list and specialty cocktails.
Rat’s Restaurant offers a whimsical, French-inspired dining experience with farm-fresh cuisine, romantic ambiance, and scenic views that set it apart as one of New Jersey’s most enchanting culinary destinations.
Rat’s Restaurant, nestled within the Grounds for Sculpture in Hamilton, NJ, was inspired by the character Ratty from The Wind in the Willows. The restaurant’s vision is to transport guests into a storybook village reminiscent of Claude Monet’s Giverny. Owned and operated by the Grounds for Sculpture organization, Rat’s is designed to complement the artistic and immersive nature of the sculpture park, offering a seamless blend of culinary and visual artistry
Rat’s specializes in elevated French cuisine with a seasonal, farm-to-table philosophy. The menu features locally sourced ingredients, artfully plated dishes, and a commitment to freshness. Signature items include:
The kitchen emphasizes organic produce and seasonal recipes, with preparation that balances rustic French tradition and modern flair.
The culinary team at Rats serves a well-executed menu with a style that leans toward contemporary French cooking, with an emphasis on visual presentation and seasonal innovation.
Rat’s ambiance is its crown jewel. The restaurant is designed like a European village, complete with:
Outdoor dining is available and highly recommended during warmer months.
The Staff are professional, attentive, and knowledgeable. Service is warm without being intrusive, though a touch of pretentiousness in tone. Staff are well-versed in menu details and wine pairings, contributing to a refined experience.
Rat’s Restaurant stands out for its immersive setting, artful cuisine, and integration with the Grounds for Sculpture. It’s not just a meal—it’s a multi-sensory experience that blends nature, art, and gastronomy in a way few restaurants can replicate.
Updated October 2025
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