Li Beirut Restaurant Review: A must try spot in Collingswood, NJ
Li Beirut
619 W. Collings Ave
Collingswood, NJ
A Warm, Elegant, and Flavor Forward Lebanese Gem in the Heart of Collingswood
Li Beirut has become one of South Jersey’s most beloved destinations for authentic Lebanese cuisine, blending Old World flavors with modern presentation.
For couples seeking a romantic night out, families looking for a welcoming meal, or food lovers chasing bold Mediterranean flavors, this Collingswood standout delivers an experience that feels both intimate and transportive.
Food: Lebanese Fare with Heart, Heritage & Freshness
Fare: Traditional Lebanese and broader Middle Eastern cuisine
Price: Moderate
Cuisine Style & Quality
- Classic Lebanese dishes prepared with scratch-made techniques
- Emphasis on fresh herbs, citrus, olive oil, and aromatic spices
- Many ingredients are organic, and the kitchen leans toward farm-to-table sourcing when available
- Plates are beautifully composed—rustic in spirit but refined in execution
Signature Dishes
- Mixed Grill Platter – Tender chicken, kafta, and lamb, marinated for hours and grilled to juicy perfection
- Shish Tawook – A standout for its lemon garlic marinade and charred edges
- Fattoush & Tabbouleh – Bright, herb-forward salads that taste like they were picked moments before serving
- Hummus Trio – Silky, ultra-smooth, and served with warm pita
- Baba Ghanoush – Smoky, creamy, and deeply flavorful
- Baklava – Flaky, honey kissed, and made in-house
Preparation & Ingredients
- Slow-marinated meats
- House-made sauces and dips
- Fresh-baked pita
- High-quality olive oil and spices imported from Lebanon
- Vegetarian and vegan dishes prepared with equal care
The Chef: Tradition, Technique & Culinary Pride
Born and raised in Beirut, Lebanon, Executive Chef Patricia Massoud's culinary skills are mostly home grown, inspired by, and developed under her grandfather, and father who owned a restaurant in Beirut.
Prior to emigrating to America in late 2019, Chef Massoud refined her culinary skills while studying with acclaimed Lebanese television Chef Antoine El-Hajj. Chef Massoud has a reputation for consistency, authenticity, and bold flavor balance with serving traditional recipes while elevating presentation
The chef’s style is warm, soulful, and ingredient-driven—every dish feels like it was made with genuine pride.
Ambiance: Cozy, Romantic & Culturally Rich
Li Beirut’s atmosphere is one of its greatest strengths. It’s the kind of place where you instantly feel transported.
Décor & Vibe
- Warm, earthy tones with Middle Eastern accents
- Soft lighting ideal for date nights
- Subtle, tasteful décor—never overdone
- A blend of elegant and casual, making it comfortable for any occasion
Striking Features
- Beautiful wall art and cultural touches
- Intimate table spacing that still feels private
- A calm, relaxed noise level—conversation-friendly
- Gentle Arabic background music that enhances the mood
- Seasonal outdoor seating adds a breezy, charming option for warm evenings.
Service: Warm, Knowledgeable & Consistent
Li Beirut is known for service that feels personal and genuine. Staff are welcoming and attentive without hovering. knowledgeable about Lebanese cuisine, offering great recommendations
This is the kind of service that makes guests feel like regulars on their first visit.
Other Factors
Alcohol / Bar Service
BYOB
Child-Friendly
family-friendly with plenty of mild dishes for kids
Best For
- Romantic date nights
- Family dinners
- Celebrations
- Mediterranean food lovers
- BYOB enthusiasts
Not Ideal For
- Those seeking a loud, high-energy nightlife atmosphere
- Diners who prefer Americanized Mediterranean food
Parking
Collingswood offers street parking and nearby lots, usually manageable
Dress Code
Smart casual is typical, but the atmosphere is relaxed enough for casual attire
What I Like About Li Beirut
Li Beirut stands out because it feels genuine. The food is soulful, the flavors are bright and layered, and the hospitality is heartfelt. It’s the kind of restaurant where you can taste the tradition in every bite and feel the warmth of a family-run establishment.
What Sets Them Apart
- Authenticity without pretension
- Consistently excellent food—every dish feels thoughtfully prepared
- A romantic yet relaxed ambiance
- A menu that balances comfort, freshness, and bold Mediterranean flavors
Li Beirut isn’t just a meal—it’s a cultural experience wrapped in warmth, flavor, and hospitality. This Collingswood treasure deserves a top spot among the state’s most charming and romantic Mediterranean dining destinations.
Updated: January 2026
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