Capriccio, Atlantic City, NJ:
A Restaurant Review
Capriccio: A Timeless Culinary Landmark in Atlantic City
Capriccio
Restaurant
Resorts Casino & Hotel
Atlantic City, NJ
Prestigious "Best Restaurant" Recognition
Awarded to establishments earning 3 stars or higher for culinary excellence, service, and overall dining experience.
Capriccio: Restaurant Highlights
Fare: Italian
Price: Very Expensive
Food Quality: Excellent. Serves a good variety of creatively prepared pasta, meat, and fresh sea food.
Service: Professional, knowledgeable, friendly & attentive without being intrusive.
Ambiance/Decor:"Old World" Style Italian elegance with an ocean view
Overall Rating: 3 1/2 Stars
Note: Four-star Rating System from 1/2 Star = poor to 4 stars = Best in Class
Noise Level: Moderate - High
Dress: Upscale casual
Recommended For: Diners who enjoy excellent Italian food and upscale, "Old World" ambiance, with all the fine dining amenities.
Not Recommended For: Budget conscious diners who prefer traditional food with less formality.
Recommended dishes: When available, The lobster with shiitake mushrooms and sweet peppers served on a baked polenta round; Costolette di Vitello alla Lombardese; and the Ossobuco di Vitello alla Lombardese braised in a red wine and tomato sauce served with saffron risotto.
Liquor: Full-Service Bar, extensive wine list, specialty cocktails.
Since 1978, Capriccio has stood as Atlantic City’s longest-running casino restaurant, debuting alongside the historic opening of Resorts Casino—the city’s first gaming establishment.
Renowned for its elegant ambiance and chef-driven Italian cuisine, this iconic dining destination captivates a loyal clientele of discerning guests aged 55+, families, and celebratory groups seeking a refined yet welcoming experience.
Steeped in Old World charm, the restaurant’s grand interiors feature vaulted ceilings, shimmering crystal chandeliers, and hand-painted murals evoking the romance of Italy.
Panoramic ocean views and the lively boardwalk below add to its enchanting atmosphere. The space unfolds across four distinct areas: Cirlo, a sleek wine bar and lounge offering curated pours and modern flair. The Main Dining Room, a stately centerpiece adorned with architectural grandeur and artistry.
The Sunlit Room, bathed in natural light through arched windows, framing vistas of the coast.
and the outdoor patio, a seasonal oasis for al fresco dining with prime people-watching opportunities.
Executive chefs craft a sophisticated menu of inventive Italian classics, showcasing house-made pastas, premium cuts of meat, and impeccably fresh seafood. In warmer months, the balcony beckons with breezy seating overlooking the vibrant boardwalk.
Open for dinner Thursday through Sunday, Capriccio operates on seasonal hours, blending timeless elegance with ever-relevant allure.
Updated January 2025
Our Restaurant Rating Criteria to Ensure Minimum Subjective Evaluation
