Morton's The Steakhouse, Atlantic City, NJ:
A Restaurant Review

Mortons The Steak House, ,Atlantic City, NJ. A dining review

Morton's The Steakhouse
Caesars Casino Hotel
2100 Pacific Avenue
Atlantic City, NJ

Best NJ Restaurant

Prestigious "Best Restaurant" Recognition
Awarded to establishments earning 3 stars or higher for culinary excellence, service, and overall dining experience.

Morton's The Steakhouse: Restaurant Highlights

Fare:  Steakhouse

Price:  Very Expensive

Food Quality:  Excellent, serves USDA Prime-Aged Beef

Service: Professional, attentive, and anticipatory.

Decor: "Steakhouse" with rich and modern touches

Overall Rating:  3 1/2 stars

Note:  Four star Rating System from 1/2 Star = poor to Four stars = Best in Class

Noise Level: Moderate

Dress: Enforces a business attire or smart casual dress code.

Recommended For: Business meetings, date nights, anniversaries, and upscale celebrations.

Not Recommended For:  Casual family dinners or budget-conscious diners.

Recommended dishes: When available, The Signature Cut Prime New York Strip; The Five Peppercorn Rubbed Prime Strip Steak; and The Jumbo Cold Water Lobster tail.

Liquor:  Full Service Bar with an extensive wine list from domestic and international wineries, specialty cocktails.


Morton’s The Steakhouse delivers a classic fine-dining experience with prime-aged steaks, elegant ambiance, and consistent service, making it a top choice for special occasions and upscale dining.


🥩 History & Vision

  • Founded in Chicago in 1978, Morton’s The Steakhouse has grown into one of the most recognized steakhouse chains worldwide.
  • The brand’s mission is to provide “The Best Steak… Anywhere” through quality, consistency, and genuine hospitality
  • The Atlantic City location is housed inside Caesars Casino & Hotel, positioning it as a destination for both locals and visitors seeking luxury dining.

🍽️ Food & Cuisine

  • Cuisine: USDA prime-aged beef, fresh seafood, decadent desserts, and fine wines
  • Style: Traditional steakhouse fare with a focus on premium cuts and classic preparations.
  • Quality: Known for consistency and high-grade ingredients; however, not marketed as farm-to-table or organic.
  • Signature Dishes: Filet mignon, porterhouse, ribeye, lobster tail, and signature sides like creamed spinach and truffle mashed potatoes.
  • Preparation: Steaks are broiled to perfection, emphasizing flavor and tenderness.

🎶 Ambiance

  • Décor: Elegant, upscale, with crisp white linens and dark wood finishes.
  • Vibe: Sophisticated yet welcoming; ideal for business dinners, romantic evenings, or celebrations.
  • Noise Level: Moderate—buzzing but not overwhelming.
  • Table Spacing: Comfortable, with private dining rooms available for intimate gatherings
  • Scenic Views: Located within Caesars, so views are more casino-centric than scenic.
  • Music: Subtle background music complements the refined atmosphere.
  • Outdoor Dining: Not a primary feature at this location.

👔 Service

  • Staffing: Welcoming, knowledgeable, and attentive.
  • Consistency: Reliable service and well-timed courses
  • Hospitality: Bartenders and servers are praised for professionalism and warmth.

🍷 Other Factors

  • Alcohol/Bar Service: Extensive wine list, craft cocktails, and happy hour specials.
  • Child-Friendly: More suited for adults; not ideal for young children.
  • Recommended For: Business meetings, date nights, anniversaries, and upscale celebrations.
  • Not Recommended For: Casual family dinners or budget-conscious diners.
  • Parking: Available via Caesars Casino facilities.
  • Dress Code: Business casual to formal attire expected.
  • Holiday Hours: Open on Thanksgiving, Christmas, Easter, and Mother’s Day
  • Private Parties: Three elegant private dining rooms available for corporate events or family celebrations.

⚖️ What Needs Improvement

  • Menu Innovation: While consistent, the menu leans heavily on tradition and could benefit from more seasonal or creative options.
  • Scenic Appeal: Lacks ocean or boardwalk views compared to some Atlantic City competitors.

🌟 What Sets Them Apart

  • Consistency Across Locations: Morton’s delivers the same premium steakhouse experience worldwide.
  • Prime-Aged Beef: Their USDA prime-aged steaks are a hallmark of the brand.
  • Private Dining Excellence: Elegant rooms and concierge-level service make them a go-to for corporate and celebratory events
  • Reputation: Decades of recognition as one of the most award-winning steakhouses globally

Morton’s The Steakhouse in Atlantic City is a refined, reliable choice for upscale dining, offering prime steaks, polished service, and elegant ambiance. Its consistency, private dining options, and brand prestige set it apart from competitors.

Updated November 2025


How We Review Restaurants?

Our Restaurant Rating Criteria to Ensure Minimum Subjective Evaluation