Scalini Fedeli
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Scalini Fedeli
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A New Jersey restaurant review of a three star restaurant serving Italian fare. This is a New Jersey dining experience best enjoyed by discerning diners.
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Restaurant Review |
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A favorite with the 40+ crowd celebrating special occasions with family, friends, or for power business dinners. It's a little pricey, but will bound to leave a favorable impression on your dining guests. Be prepared to make week-end reservations well in advance. Executive Chef Michael Cetrulo serves up well prepared, creative Northern Italian dishes with a French flare. This romantic restaurant has a New York style atmosphere. It is situated in a 260-year-old remodeled farmhouse, with elegant trimmings decorated with white curtains, Tuscan-style tapestries, and a vaulted, salmon-colored ceiling. The menu is creative, well prepared Northern Italian food with a distinct French flare. It's prix fixe only for evening dining. to offer only a prix-fixe dinner. Dishes like the squid ink pappardelle with mussels and clams and the red snapper filet with semolina crust will linger in your mind long after they've settled on your palate. Some of the dinner favorites include: Peppered rib venison chop in a red wine sauce with a blue cheese from Cassinetta di Lugagnano; Braised short ribs of beef with a cherry pepper and port wine glaze, fennel-apple puree and twice fried potatoes; and Thinly sliced breast of duck in a port and truffle reduction with seared fois gras and caramelized endive. Desserts are well prepared, attractively presented, and tasty. The service is professional and attentive. |
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