Black Duck RestaurantA Cape May, NJ Restaurant Rating and Review |
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Black Duck Restaurant |
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Restaurant Review |
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Chris Hubert, a renowned Cape May restaurateur, is the owner of this exceptional, casual, BYOB restaurant on Sunset Blvd. Set in a Victorian house, the decor has several open dining rooms with white walls, black-and-white photographs of old Cape May, Wicker ceiling fans, potted palms and tables set with small metal pails and live herbs. Mr. Hubert and his chef de cuisine, Chris Crookston are able to pull of exceptional dishes of nouvelle American cuisine, using their well prepared combinations of tastes and ingredients.For starters, the Black Duck restaurant serves up outstanding warm bread which paves the way for high expectations --- which they are sure to deliver on. Not to be outdone, the homemade desserts are top of the line and change with the seasons Families with small children are not recommended. They accept most credit cards except American Express. There is limited on site parking
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Many patrons report they come here for the high quality of the creatively prepared food.
Some patrons report the prices are too highNew Jersey Leisure guide is the largest single source of all-inclusive, impartial New Jersey restaurant reviews. Learn more about the process we use to rate New Jersey restaurants.
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