La Campagne Restaurant
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La Campagne
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A review of a fine dining Cherry Hill, New Jersey restaurant serving up French fare.
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| The restaurant ratings and reviews have been established on the basis of personal visits by the restaurant editor of New Jersey Leisure Guide and/or other reliable sources who have made a visit to the restaurant and/or feed back from our viewers. | |||||||||||||||
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Restaurant Review |
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This is upscale BYOB French Country restaurant is an ideal place to celebrate a special occasion or an intimate, romantic dining experience. Owner John Byrne is a master at serving up outstanding food and managing a well trained professional staff that has this restaurant rated as being Cherry Hill's top restaurant. The Southwestern French menu is creative and well prepared with fresh ingredients. Popular entree favorites include; Coquilles Saint-Jacques with sea scallops, a Pernot cream sauce, puff pastry shells, whipped potato and haricot verte; Filet Mignon Perigourdine with black truffle madeira wine demi glace, savory roquefort cheese bread pudding and seasonal vegetables; and Rack of Lamb with whipped potato, stewed dates and green lentils, rosemary demi glace and chefs vegetables. If you can't decide on an entree from the large menu filled with plenty of variety, try the chef's tasting menu with an appetizer, smaller portions of any two entrees, and a dessert. As one would expect from a restaurant in this class, the service is professional and attentive. |
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