Copper Fish
Restaurant
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Copper Fish Restaurant
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A review of a fine dining Cape May, New Jersey restaurant serving up seafood specialities.
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| The restaurant ratings and reviews have been established on the basis of personal visits by the restaurant editor of New Jersey Leisure Guide and/or other reliable sources who have made a visit to the restaurant and/or feed back from our viewers. | |||||||||||||||
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Restaurant Review |
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This seqafood restaurant is a relative newcomer to the Cape May dining scene and has become a popular choice for diners looking for creative seafood and meat dishes. The interior decor has a South Beach ambiance; bright, open with hardwood floors. The exterior has a natural wood appearance. It's BYOB, with local wines available. The popular appetizers include; Grilled Shrimp & Scallop Margaritamarinated in a strawberry vinaigrette; The Lobster Martini, with Maine lobster sauteed in cummin butter served with corn salad in a martini glass. The popular entrees include; Latin ribs - tender baby backs grilled with a sweet apricot habañero barbecue sauce; The Pecan Encrusted Salmon, Atlantic salmon topped with pecans and spiced with buerre blanc, and mashed garlic potatoes; The Smoked Tomato & Jalapeno Crab Cakes, with Jumbo lump crab cakes sauteed and served on a bed of smoked tomato and jalapeno sauce; and the Roast Rack of Lamb, with garlic and thyme finished with mint demi-glaze and served with apple and pear chutney and mashed garlic potatoes. Leave room for dessert; The rum-banana cheesecake can't be topped. |
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